The effect of a high-fat diet and phytocomposition based on B. vulgaris, C. bergamia, D. villosa and L. meyenii on the expression of genes for carbohydrate and lipid metabolism enzymes in the liver of rats
Introduction. The liver serves as a buffer for the accumulation and utilization of excess intake of nutritional fats, the intake of plant compounds can improve metabolic processes in the liver, but the molecular mechanisms of this phenomenon have been little s…